Apple Crumble Recipe
There's something undeniably comforting about the sweet aroma of a freshly baked apple crumble wafting through the kitchen. This classic dessert is an absolute crowd-pleaser, with its perfect balance of tender, cinnamon-spiced apples and a crispy, buttery crumble topping. Whether you're a seasoned baker or just starting out, this simple yet divine apple crumble recipe is sure to win hearts at your next gathering.
- 3 granny smith apples
- 1/2 cup water
- 1/4 tsp cinnamon
- 1/4 cup butter
- 1/4 cup brown sugar
- 1/2 cups self-raising flour
- 1 cup Monster Health Food Co Tropical Muesli
Preheat the oven to 180 degrees Celsius.
- Peel and chop the apples, then stew them over low heat with water until cooked through.
- Mash the cooked apples to a pulp and add cinnamon.
- Place the apple mixture in a greased baking dish.
- Rub the butter and sugar together until combined.
- Add the flour and rub until it resembles breadcrumbs.
- Mix in the Tropical Muesli thoroughly.
- Crumble the topping mixture over the prepared apples in the baking dish.
- Bake for 20 minutes or until the crumble topping turns golden and is cooked. Serve the apple crumble warm for a delightful treat.
Enjoy your homemade apple crumble!
Indulge in the goodness of this heartwarming apple crumble that is bound to evoke feelings of nostalgia and warmth. With its delightful blend of textures and flavors, this dessert is perfect for any occasion, be it a cosy family dinner or a festive gathering. Simple yet irresistible, this apple crumble is a surefire way to leave a lasting impression on your taste buds and those of your loved ones.